🌮 Carne Asada Street Tacos Fiesta 🌮


Juicy and flavorful carne asada street tacos with vibrant toppings, perfect for a quick and delicious meal.


Ingredients:


1.5 lbs flank steak (680g)

1/4 cup orange juice (60ml)

1/4 cup lime juice (60ml)

2 tbsp soy sauce (30ml)

3 tbsp olive oil (45ml)

2 cloves garlic, minced

1 tsp cumin (2.3g)

1 tsp chili powder (2.3g)

1 tsp smoked paprika (2.3g)

8 small corn tortillas

Directions:


Pound steak to an even thickness.

Mix orange juice, lime juice, soy sauce, olive oil, garlic, cumin, chili powder, and smoked paprika in a bag.

Marinate steak for 4-12 hours.

Preheat grill to high heat.

Grill steak 5-7 minutes per side.

Let steak rest, then chop into small pieces.

Warm tortillas on the grill.

Assemble tacos with steak, pico de gallo, guacamole, and sour cream.

Prep Time: 20 mins

Calories: 300 kcal


Tips: Marinate steak for maximum flavor. Serve with lime wedges and hot sauce for an extra kick.